Candy Corn Martini
Equipment
- cocktail shaker
- jigger
- mason jar
Ingredients
- 2 oz candy corn infused vodka
- 1/2 oz Licor 43
- 1/2 oz honey syrup
- whipped cream
Candy corn infused vodka
- 8 oz vodka
- 1/4 cup candy corn
Instructions
- Add all ingredients to a cocktail shaker with ice. Shake and strain into a glass and top with whipped cream.
Candy corn infused vodka
- Add candy corn and vodka to a mason jar.
- Seal the jar and allow to infuse for 24 hours.
- Strain out any remaining candy pieces.