In a cocktail shaker filled with ice, combine mezcal, orange liqueur, dragon fruit syrup, lime juice, and agave.

Shake vigorously until well chilled.

Strain into a rimmed glass filled with ice.

Garnish with a slice of dragon fruit or lime wedge for an extra touch of elegance.

Combine all ingredients in a saucepan and heat over medium heat.

Stir until the sugar dissolves, then allow the mixture to simmer for approximately 5 minutes.

Let it cool, then strain out any fruit pieces or seeds.