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Pumpkin Martini

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Ingredients Method

Ingredients
  

For the cocktail
  • 2 oz vanilla vodka
  • 1 oz cream liqueur
  • 1/2 oz pumpkin syrup
  • maple syrup and graham cracker crumbs for the rim
For the syrup
  • 1.5 cups of brown sugar
  • 1 cup water
  • 1/4 cup pumpkin purée
  • 1 tablespoon pumpkin pie spice

Method
 

For the cocktail
  1. Start by rimming your glass with maple syrup and graham cracker crumbs.
  2. Set the glass aside and fill a cocktail shaker with ice.
  3. Add in two ounces of vanilla vodka, one ounce of cream liqueur, and half an ounce of your homemade pumpkin spice syrup.
  4. Shake the mixture well and then pour it into the rimmed glass.
For the pumpkin syrup
  1. Combine brown sugar, water, pumpkin purée, and pumpkin pie spice in a saucepan and heat over medium heat.
  2. Once the syrup has thickened, remove it from the heat and let it cool.
  3. Store it in the fridge for up to two weeks.