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Rose and Lychee Martini

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Ingredients

  • 2 oz Finlandia Vodka
  • 1 oz Lychee juice from canned lychees
  • ½ oz Dry Vermouth
  • ½ oz Rose syrup

Method

  1. In a cocktail shaker filled with ice, combine Finlandia Vodka, lychee juice, dry vermouth, and rose syrup.
  2. Shake vigorously until well-chilled and thoroughly mixed.
  3. Strain the cocktail into a chilled martini glass.
  4. Garnish with a fresh lychee or a delicate rose petal, if desired.
  5. Savor each sip of this exquisite cocktail, appreciating the harmonious blend of flavors and the craftsmanship behind every ingredient.

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