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Aperol Spritz Jello Shots for Labor Day Weekend Cocktails

Aperol Spritz Jello Shots

5 from 1 vote
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Servings 12

Ingredients

  • 1.5 cups Prosecco
  • 1/2 cup Aperol
  • 1 3 oz package of orange Jell-O
  • 1/3 cup sugar optional

Method

  1. Add 1 cup of Prosecco, 1 package of orange jell-o and 1/3 cup of sugar to a sauce pan and cook on low for 3 minutes, stirring to dissolve the sugar.
  2. Add 1/2 cup chilled Prosecco and 1/2 cup Aperol.
  3. Stir well to combine.
  4. Add to mini cups and refrigerate for at least two hours to set.

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