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Cranberry Chai Sangria

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Servings 8

Ingredients

  • 4 oz Pinot Noir
  • 1 oz cranberry juice
  • ¾ oz chai tea concentrate
  • ½ oz brown sugar syrup
  • Top with cranberry ginger ale
Brown Sugar Syrup
  • 1 cup brown sugar
  • 1 cup water

Method

  1. Stir ingredients with ice. Top with cranberry ginger ale.
Brown Sugar Syrup
  1. Instructions: Heat until dissolved. Cool.

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