Spiced Ginger and Pear Syrup
Ingredients
- 1 cup water
- 1 cup sugar
- 1/4 cup ginger peeled and chopped
- 1 pear peeled and chopped
Instructions
- Peel and prep the pears and ginger.
- Add 1 cup of water, your pear, ginger, sugar and cinnamon sticks in a pot.
- Bring to boil over medium heat, stirring until the sugar has dissolved.
- Strain and store the syrup once it's cooled down.