• Add all ingredients to a wine glass.
• Stir and garnish with a fresh strawberry.

Strawberry Syrup

• Wash and hull 2 cups of fresh strawberries, then chop them.
• In a saucepan, combine the strawberries with 1 cup of water and 1 cup of sugar.
• Bring to a gentle boil, stirring occasionally, then simmer for 10-15 minutes until the strawberries are soft and the mixture thickens slightly.
• Remove from heat, allow to cool.
• Strain through a fine mesh sieve or cheesecloth into a jar.