Valentine’s Day Aperol Spritz
Valentine’s Day is just around the corner, and what better way to celebrate love than with a delicious and romantic cocktail? If you’re looking for the perfect drink to share with your special someone, consider the Valentine’s Day Aperol Spritz. This bubbly spritz combines the vibrant flavors of Aperol, homemade Strawberry Rose Syrup, sparkling wine, and a hint of club soda. In this blog post, we’ll dive into the world of Aperol Spritz, explore the best sparkling wine to use, and even show you how to make it a non-alcoholic mocktail for those who prefer a booze-free celebration.
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Here’s what ingredients and tools you’ll need for this drink:
Ingredients:
Aperol
Strawberry Rose Syrup
Sparkling wine or Prosecco
Club soda
Ice
Bar Tools:
Jigger or measuring tool
Bar spoon
Spritz or wine glasses
For Strawberry Rose Syrup:
Water
Sugar
Strawberries, chopped
Edible rose petals
Edible glitter (optional)
Fine mesh strainer
Saucepan
Glass jar or bottle
What is an Aperol Spritz?
The Aperol Spritz is a classic Italian aperitif that has become synonymous with leisurely sipping and socializing. It’s a light and refreshing cocktail that features the bittersweet flavors of Aperol, an orange-flavored liqueur. The addition of sparkling wine and a splash of soda creates a lively and effervescent drink, making it an ideal choice for toasting to love on Valentine’s Day. Let’s explore how to craft this delightful beverage step by step.
What type of Sparkling wine to use?
Choosing the right sparkling wine is crucial for creating the perfect Aperol Spritz. Opt for a quality Prosecco or any other dry sparkling wine with crisp and fruity notes. The effervescence of the wine complements the bittersweet Aperol and enhances the overall drinking experience. Pro tip: Ensure your sparkling wine is well-chilled before assembling your Aperol Spritz for that extra refreshing touch.
How to make it a Mocktail
For those who prefer a non-alcoholic version of this romantic drink, transforming the Aperol Spritz into a mocktail is a breeze. Simply substitute the Aperol with a non-alcoholic aperitif. Additionally, choose a non-alcoholic sparkling wine to maintain the celebratory fizz without the alcohol content. This way, everyone can partake in the Valentine’s Day cheer, regardless of their drink preferences.
You might also like Blood Orange Rosé Aperol Spritz
How To Make A Valentine’s Day Aperol Spritz
Valentine’s Day Aperol Spritz
Valentine’s Day Aperol Spritz
Ingredients
- 1 oz Aperol
- 3/4 oz Strawberry Rose Syrup
- 3 oz Sparkling wine or Prosecco
- 1 oz Club soda
Instructions
- In a spritz glass, combine ice, Aperol and Strawberry Rose Syrup
- Add sparkling wine or Prosecco to the glass.
- Top with club soda.
- Stir gently with a barspoon.
Strawberry Rose Syrup
Ingredients
- 1 cup water
- 1 cup sugar
- 1 cup strawberries chopped
- ½ cup edible rose petals
- 1 teaspoon edible glitter
Instructions
- Combine water and sugar in a saucepan over medium heat, stirring until sugar dissolves.
- Add chopped strawberries and edible rose petals to the saucepan. Simmer for 10-15 minutes until flavors infuse.
- Remove from heat. Strain the syrup using a fine mesh strainer into a bowl or jar.
- Optionally, add edible glitter to the strained syrup for a touch of magic.
- Cool the syrup to room temperature, then transfer it to a glass jar or bottle.
- Seal and refrigerate. The syrup can be stored for up to two weeks.
The Valentine’s Day Aperol Spritz is the perfect beverage to add a touch of romance to your celebration. Whether you choose the classic version or opt for a non-alcoholic mocktail, the combination of Aperol, sparkling wine, and homemade Strawberry Rose Syrup creates a drink that’s as delightful as it is charming. So, raise your glasses and toast to love with this sparkling creation that will undoubtedly make your Valentine’s Day unforgettable. Cheers!
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